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THE OBJECTIVE OF LEVEL 3 AWARD IN FOOD SAFETY IS TO SUPPORT A ROLE IN THE WORKPLACE AND GIVE LEARNERS PERSONAL GROWTH AND ENGAGEMENT IN LEARNING.

COURSE SUMMARY

WHO REQUIRES THIS QUALIFICATION?

Supervisors/managers and future supervisors and managers. The training of food handlers is a legal requirement, and the key to profitability and high standards of food safety is to train supervisors and managers and ensure their competency.

GUIDANCE ON ASSESSMENT

This qualification is assessed by multiplechoice examination.
Learners must complete 45 questions within 90 minutes.
Successful learners will have to demonstrate knowledge & understanding across the qualification syllabus and achieve a pass mark of 66% (30/45).
Learners will receive a Distinction if they achieve a pass mark of 80% (36/45).

WHAT DOES THE QUALIFICATION COVER?

The importance of food safety management procedures and complying with the law
The role of the supervisor in maintaining food safety
Ensuring that microbiological, chemical, physical and allergenic hazards are controlled
Ensuring good temperature control and stock rotation
The importance of ensuring good personal hygiene and preventing contamination, including handwashing, protective clothing, cuts, training and reporting illness
Ensuring that work areas & equipment are kept clean and safe
Ensuring safe waste disposal and pest management
Implementing food safety management systems

Online Booking

For Online Registration, please just click on the link below to jump to the "Online Registration Form" mentioned above.

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Inhouse Booking

To book a session for your organization, please download Registration Form and send to BEMCON Team listed here to facilitation you.

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Training Brochure

To know more about Level-3 Award in Food Safety Management Training Program, please click below button to download course brochure.

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Customer DELIGHT Program SQUAD

FOR FURTHER DETAIL, INHOUSE SESSION’S BOOKING, MULTIPLE REGISTRATION DISCOUNTS, BESPOKE COURSES, PERSONALIZED & TAILORED MADE SESSION AS PER YOUR PRODUCTS, PROCESS, PEOPLE AND ORGANIZATIONAL NATURE, PLEASE FELL FREE TO CONTACT ANY OF OUR STAFF (BEMCONIANS) LISTED HERE.